Ragi Flour (Finger Millet Flour)

Description:
Ragi, also known as Finger Millet, is a super grain packed with calcium, iron, and fiber. Our stone-ground Ragi Flour preserves natural nutrients and earthy flavor, making it a wholesome alternative to refined flours.

Benefits:

Boosts calcium and bone strength

Aids digestion and keeps you fuller for longer.

Excellent for diabetics and fitness enthusiasts

Uses:
Ragi dosa, porridge, laddoo, roti, cookies